Rise and Shine

Good Morning! It's been such a relaxing weekend so far..ahhh much needed :) Lots of crafting, coffee drinking and just hanging out with Johnny.  So feeling quite rested, I popped out of bed in hopes of popping some Cinnamon rolls in the oven to start the day right.  Well, to my dismay we didn't have any but we DID have crescent rolls!! So I made my own and you can too!!

All you need is..

 1 roll of crescent rolls, 1/3 cup brown sugar, 1/3 & 1/2 cup powdered sugar,

2/3 T cinnamon 3 T butter, 2 T milk

Semi-homemade Cinnamon rolls:

1) Preheat oven to 375

2) Mix 1/3 packed brown, 1/3 powdered sugar, 2 T butter softened, 2/3 T Cinnamon

3) Separate crescent rolls into 2 rectangles, set one side to the side

4) Spread mixture on one half of crescents and top with other rectangle, pinch sides together

5) Cut into thin slices, roll and place in round baking pan

6) Bake for 15-17 min

While rolls are baking whip up the icing!

Mix 1 T softened butter, 1/2 cup powdered sugar and 2 T milk

Drizzle over warm rolls

you have plenty of time to brew a yummy pot of coffee..mmmm

I hope you enjoy! We sure did :)

Happy Sunday!

Love, T